We push the boundaries of clean label ingredient solutions, via cutting-edge technologies, to develop products that consistently surpass your expectations.
Transforming ingredients into their most potent and bioavailable forms.
Deploying precision technologies, with clean solvents to selectively target specific compounds
Using gentle and green processes to elevate the natural purity and potency of our ingredients.
Crafting bespoke solutions tailored to your unique needs and requirements.
Our advanced bio-conversion and fermentation capabilities enhance ingredient performance to produce the greatest possible quantity of active molecules out of raw materials.
Take BKD Satevia M90™ no-calorie sweetener, derived from all-natural, non-GMO Stevia, as an example. It captures the full sweetness profile of Stevia while eliminating the lingering aftertaste it's typically known for.
Our precision extraction know-how enables us to maintain the structural integrity of a plant's active components, ensuring the highest standards of quality, efficacy, safety, and compliance measures. Additionally, we only use gentle processes—via water, ethanol, and supercritical CO₂—to minimise our environmental impact.
As an example, our range of natural antioxidants extracted with supercritical CO₂ can be precisely tailored to a wide array of beverage applications.
Our commitment to sustainability and consistent quality extends to our state-of-the-art purification processes, including environmentally-friendly green solvent precipitation. This ensures the presence of any impurities in our extracted active compounds is always well below set regulatory standards.
Our comprehensive range of customised natural ingredient solutions makes it easier for you to overcome some of the most challenging aspects of formulation, such as stability, specificity, performance, and bioavailability:
Encapsulation
Emulsification
Micronization
Interfacial Polymerization
High-Pressure Homogenization
To produce our colour range, for example, we use advanced micro-encapsulation to stabilise and maintain the longevity of hue vibrancy along with proprietary nano-emulsification to increase colour transparency. These technologies make it possible to create products with a more true-to-nature appearance.
Similarly, for our functional ingredient range, we use multi-layer coating, microencapsulation, nanotechnology, and interfacial polymerization to optimise potency and enable the smart release of bioactive molecules.